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Childrens Organic - Free Organic Resources For Children
Childrens Organic covers all your organic needs for you and your children. Children's Organic is full of articles, products, reviews, and other natural living tips.

Mariposa Baking Company Takes Freshly Baked Gluten-Free Bread to San Francisco -- Kiosk in Ferry Building Opens Mid-November
Mariposa Baking Company, a dedicated gluten-free artisan bakery based in Oakland, California, is opening a kiosk in the Ferry Building Marketplace for its gluten-free baked goods. In this new San Francisco location, Mariposa is offering gluten-free and wheat-free sweets and savories, including fresh gluten-free breads, bagels, muffins and cookies, as well as frozen topped pizzas, ravioli and more.

The Gluten-Free Mall, Your Special Diet Superstore! Marks 10th Anniversary
The Gluten-Free Mall began in 1998 with the simple goal of providing people with gluten free and food allergy needs the highest quality, and widest range of foods free of wheat, rye and barley gluten, soy, dairy, eggs, corn, and other common allergens. At that time, doctors thought gluten intolerance and gluten allergy were rare, and that celiac disease affected just 40,000 people. The National Institutes of Health now estimates that about 3 million people (1 in 133) suffer from celiac disease, and that only a small fraction (3%) of celiac cases have been diagnosed, while 97% of celiac cases remain undiagnosed.

New Cookbook Offers Simple, Nutritious and Delicious Gluten-Free Recipes
Book is second for author, features tasty recipes for those who can't eat wheat but love to eat

3rd Edition of Best-Selling Restaurant Guide Helps Gluten Free Go Mainstream
Triumph Dining, the nation's leading gluten-free publisher, has just released the 3rd edition of The Essential Gluten-Free Restaurant Guide, the best-#1 selling gluten free restaurant guide in the US.

Gluten-Free Cookbook Author Offers Ideas for Saving Money on the Gluten-Free Diet
Consumers interested in ideas on how to save money on the gluten-free diet will find help in a new video and an accompanying tip sheet from motivational speaker and allergy and celiac cookbook author, Lisa A. Lundy, which you can download free from her website.

New Retail Bakery Offers Gluten-Free Foods with the Added Benefits of All-Natural Ingredients & Protein in Baked Goods
VIITALS Inc. has announced the opening of its new retail storefront, which offers gluten-free healthy choices for those trying to live a healthier lifestyle.

Gluten-Free Cookbook Author Offers New Gluten-Free Baking Tip Sheet
Consumers interested in tips on gluten-free baking will find help in a new video and an accompanying tip sheet from motivational speaker and allergy and celiac cookbook author, Lisa A. Lundy, which you can download free from her website.

Tips to Get Wholegrain and Stay Gluten Free
Tips To Get Wholegrain And Stay Gluten Free Nutrition is a hot topic these days, and we are all being told the importance of getting enough wholegrain in our diets Wholegrain contains nutrients which help to keep our hearts healthy and regulate our blood sugar

Tips on Eating Pizza on a Gluten-Free Diet
Its 2010, people are trying to stick to New Year's diet resolutions, but it is difficult when bombarded with pizza commercials throughout various media outlets You cannot turn on the television without seeing a pizza company advertise a new and improved pizza crust and/or ingredients

Chef to Plate National Awareness Campaign Kicks Off in May - Celiac Awareness Month
Restaurants across America help spread awareness of gluten intolerances by participating in the Chef to Plate Awareness Campaign in May as part of Celiac Awareness Month. Dining out can be difficult for persons with celiac disease and other forms of gluten intolerances. Restaurants offering gluten-free meal options are being proactive in helping 15 million Americans dine out without fear. Chef to Plate celebrates these restaurants during Celiac Awareness Month.

World's First Gluten Free Search Engine: Gluten Free Fox
GlutenFreeFox.com has just launched as the web's first gluten-free search engine. The gluten-free trend, often dubbed the diet industry's "new low-carb," is no fad. With as much as 30% of the American population gluten sensitive, and millions of them still undiagnosed, gluten-free is here to stay. Leveraging Google search technology, Gluten Free Fox gives users the unparalleled ability to search for fast and accurate answers to their gluten-free search queries and questions.

New Gluten-Free Gift Bags Launched
Consumers looking to start a gluten-free diet or those looking for the perfect gift for someone already on a gluten-free diet will be interested in the new gluten-free gift bags launched by motivational speaker and gluten-free cookbook author, Lisa A. Lundy.

Gluten Free Products From Branded Manufacturer
It is not all difficult to find gluten free products to replace all those products that you have been feeding till you were diagnosed with celiac disease that demands a totally gluten free diet. Difficulties lie with the intake of gluten free products in this adulthood and learning to cope up with the creation of menus for three meals a day and every day of the week with gluten free products most of which you have never heard of or even tasted. Where most part of out life we have spent until now learning which products we liked to eat and which we didn't there suddenly switching off to a completely new diet that is different from our normal diet seems difficult initially but as soon as we get accustomed to it, everything seems under control ...

GF Culinary Productions, Inc. Launches Gluten-Free Culinary Lecture Series
The Art & Science of Gluten-Free Gastronomy™, presented by GF Culinary Productions, Inc., is an eleven month lecture series that will provide those with an interest in gluten-free cooking and baking an in-depth format to learn the art and science behind the cuisine as presented by local experts and top chefs.